Pop-Up Art Event Set for County Parks
Lakeshore Visual Arts Collective (LVAC) will transform the Nature Education Center at Hemlock Crossing County Park into a pop-up art venue for one night — Saturday, April 26 from 5 to 8 p.m.
Art for the Parks is a collaboration between Ottawa County Parks Foundation and LVAC. The event brings regional artists, art patrons and nature lovers together in a collaboration that benefits both nature and the arts.
The event features work by select regional artists in a wide range of media — painting, photography, jewelry, sculpture, ceramics, fiber arts and more. Much of the work is inspired by nature and natural spaces — many of which are familiar to area parks lovers.
Art for the Parks is open to all and features a cash bar, live music by Jack Leaver, and great eats from the Parliament Pizza food truck, parked outside the show.
A $10 suggested donation at the door and 10 percent of all art sold benefit the Ottawa County Parks Foundation. Guests can avoid the lines and be fast-tracked into the venue by signing up online before the show at the Ottawa County Parks Foundation website at ottawacountyparksfoundation.org.2025-art-for-the-parks.
"We’re excited about partnering with LVAC to share the amazing talents of West Michigan artists and the beautiful parks and green spaces of Ottawa County,” Ottawa County Parks Foundation President Anita Yoder said. “Our mission as a foundation is to bridge our community to nature. Proceeds from this event will allow us to continue the improvement of the parks and programs for students, families, and visitors to our county. Together we can weave the joy of nature into everyone's lives."
Art for the Parks is organized by the Lakeshore Visual Arts Collective (LVAC). LVAC organizes innovative pop-up art events in unexpected places, raising tens of thousands of dollars for area nonprofits and building a community of art patrons along the West Michigan lakeshore.
One-night shows are curated salon style — informal, nonlinear displays that build connection and contrast between works and artists. Door donations and a percentage of artists’ sales at all events go to a designated nonprofit partner in the community.
“Nature is a muse for so many West Michigan artists, and this collaboration celebrates that, and the important work of the Parks Foundation. LVAC’s mission is to create a sustainable artist community by partnering with area nonprofits and venues through innovative events with benefits that flow in many directions—to artists, patrons, and nonprofits,” Art for the Parks show chair Kathleen O’Brien said.
To find out how to become a member, sponsor, or venue, or to learn more about LVAC, visit LakeshoreVAC.com or find them on Facebook.
Art for the Parks is a collaboration between Ottawa County Parks Foundation and LVAC. The event brings regional artists, art patrons and nature lovers together in a collaboration that benefits both nature and the arts.
The event features work by select regional artists in a wide range of media — painting, photography, jewelry, sculpture, ceramics, fiber arts and more. Much of the work is inspired by nature and natural spaces — many of which are familiar to area parks lovers.
Art for the Parks is open to all and features a cash bar, live music by Jack Leaver, and great eats from the Parliament Pizza food truck, parked outside the show.
A $10 suggested donation at the door and 10 percent of all art sold benefit the Ottawa County Parks Foundation. Guests can avoid the lines and be fast-tracked into the venue by signing up online before the show at the Ottawa County Parks Foundation website at ottawacountyparksfoundation.org.2025-art-for-the-parks.
"We’re excited about partnering with LVAC to share the amazing talents of West Michigan artists and the beautiful parks and green spaces of Ottawa County,” Ottawa County Parks Foundation President Anita Yoder said. “Our mission as a foundation is to bridge our community to nature. Proceeds from this event will allow us to continue the improvement of the parks and programs for students, families, and visitors to our county. Together we can weave the joy of nature into everyone's lives."
Art for the Parks is organized by the Lakeshore Visual Arts Collective (LVAC). LVAC organizes innovative pop-up art events in unexpected places, raising tens of thousands of dollars for area nonprofits and building a community of art patrons along the West Michigan lakeshore.
One-night shows are curated salon style — informal, nonlinear displays that build connection and contrast between works and artists. Door donations and a percentage of artists’ sales at all events go to a designated nonprofit partner in the community.
“Nature is a muse for so many West Michigan artists, and this collaboration celebrates that, and the important work of the Parks Foundation. LVAC’s mission is to create a sustainable artist community by partnering with area nonprofits and venues through innovative events with benefits that flow in many directions—to artists, patrons, and nonprofits,” Art for the Parks show chair Kathleen O’Brien said.
To find out how to become a member, sponsor, or venue, or to learn more about LVAC, visit LakeshoreVAC.com or find them on Facebook.
Sucker Fishing
Dan Boss shows off a sucker he caught.
Photo courtesy Jack Payne
Photo courtesy Jack Payne
By Jack Payne
Sucker fishing is a time to relax and enjoy the early spring days. No fancy tackle and no alarm clock. A few sinkers, half a dozen hooks, and a can of garden worms should do the trick.
Suckers are only willing to fight the current when “running.” Remember this when you start your search. Current breaks, like the backsides of bridge overpasses, contain fish as they travel upstream. If the fish are “running,” this is a hot spot. Fresh fish continue to move in all day.
Holding fish are easy to locate. Look for a sharp bend in the river with a deep hole. These deep cut–out holes really stack the fish up. The mouths of any feeder streams are prime locations. This is my favorite location because you catch the holding fish and any fish running upstream.
Creek mouths are a natural draw for two reasons. First, the sucker uses the smaller streams to spawn in. At the mouth of the small streams, anglers will normally find a washed-out deep hole. When the small feeder streams overrun at high water levels, it carves out a hole where it meets the main stream, thus creating a prime holding location.
Another favorite spot would be where a storm drain enters the main river. These locations create a washed-out hole that suckers will rest in. If you can add a rock or a log to deflect some current, the spot becomes real sweet.
Any current break will hold fish. A fallen tree, a log jam, an undercut bank, or a pile of rocks all divert the current, giving the sucker a place to rest.
Suckers enjoy feeding on bait on or very near to the bottom. Therefore, a slip sinker rig with one or two hooks works well. I like to tie on one hook just above a barrel swivel or a snap swivel. A second hook is added to the snap swivel or the barrel swivel. Either an egg sinker or a bell sinker is attached to the line above the swivel. The sinker can slide up and down the line. Therefore, if the fish are a bit picky you can feed some line without spooking the fish.
Some anglers like to use the “dropper” rig so that if the sinker gets hung up you can break it off easily. This rig uses a three-way swivel with a dropper line with a couple of split shots or a bell sinker.
Another line is attached to the hook. If snags are a problem this is a good choice. Either rig allows the fish ample time to take the bait without feeling the weight.
Most of our suckers are cut up and soaked in anise oil for the upcoming catfish season. Scented suckers draw in the big catfish.
I will can the fish or pickle a few jars of suckers for later use. Pickled suckers taste great and canned suckers can be used in soups, mixed up, and used as tuna fish or my favorite, made into fish patties.
I use canned fish but you can use uncooked fish. Place the fillets into a shallow pot of simmering water for two to four minutes. I use the following and mix and match depending on what I have in the pantry.
One cup panko bread crumbs, one cup of Drakes, Andy’s, or your favorite fish batter, one-quarter cup of sautéed celery that is chopped/minced. Two tablespoons of mayo, I like the avocado flavor best, parsley to taste, Old Bay Seasoning to taste, one tablespoon of lemon juice, and a quarter teaspoon of Lawry’s Seasoned Pepper. You can also use sautéed onion and instant potato flakes. Mix all of the ingredients minus the fish batter.
Dip the fillets into the fish batter and then dredge into the mixture. Sauté the fillets until golden brown, about four-to-five minutes per side. You can add a slice of cheese and place it onto a bun of your liking. Lightly toast the bun for added crunch. Remember to visit Grand Valley Sport Shop.
Sucker fishing is a time to relax and enjoy the early spring days. No fancy tackle and no alarm clock. A few sinkers, half a dozen hooks, and a can of garden worms should do the trick.
Suckers are only willing to fight the current when “running.” Remember this when you start your search. Current breaks, like the backsides of bridge overpasses, contain fish as they travel upstream. If the fish are “running,” this is a hot spot. Fresh fish continue to move in all day.
Holding fish are easy to locate. Look for a sharp bend in the river with a deep hole. These deep cut–out holes really stack the fish up. The mouths of any feeder streams are prime locations. This is my favorite location because you catch the holding fish and any fish running upstream.
Creek mouths are a natural draw for two reasons. First, the sucker uses the smaller streams to spawn in. At the mouth of the small streams, anglers will normally find a washed-out deep hole. When the small feeder streams overrun at high water levels, it carves out a hole where it meets the main stream, thus creating a prime holding location.
Another favorite spot would be where a storm drain enters the main river. These locations create a washed-out hole that suckers will rest in. If you can add a rock or a log to deflect some current, the spot becomes real sweet.
Any current break will hold fish. A fallen tree, a log jam, an undercut bank, or a pile of rocks all divert the current, giving the sucker a place to rest.
Suckers enjoy feeding on bait on or very near to the bottom. Therefore, a slip sinker rig with one or two hooks works well. I like to tie on one hook just above a barrel swivel or a snap swivel. A second hook is added to the snap swivel or the barrel swivel. Either an egg sinker or a bell sinker is attached to the line above the swivel. The sinker can slide up and down the line. Therefore, if the fish are a bit picky you can feed some line without spooking the fish.
Some anglers like to use the “dropper” rig so that if the sinker gets hung up you can break it off easily. This rig uses a three-way swivel with a dropper line with a couple of split shots or a bell sinker.
Another line is attached to the hook. If snags are a problem this is a good choice. Either rig allows the fish ample time to take the bait without feeling the weight.
Most of our suckers are cut up and soaked in anise oil for the upcoming catfish season. Scented suckers draw in the big catfish.
I will can the fish or pickle a few jars of suckers for later use. Pickled suckers taste great and canned suckers can be used in soups, mixed up, and used as tuna fish or my favorite, made into fish patties.
I use canned fish but you can use uncooked fish. Place the fillets into a shallow pot of simmering water for two to four minutes. I use the following and mix and match depending on what I have in the pantry.
One cup panko bread crumbs, one cup of Drakes, Andy’s, or your favorite fish batter, one-quarter cup of sautéed celery that is chopped/minced. Two tablespoons of mayo, I like the avocado flavor best, parsley to taste, Old Bay Seasoning to taste, one tablespoon of lemon juice, and a quarter teaspoon of Lawry’s Seasoned Pepper. You can also use sautéed onion and instant potato flakes. Mix all of the ingredients minus the fish batter.
Dip the fillets into the fish batter and then dredge into the mixture. Sauté the fillets until golden brown, about four-to-five minutes per side. You can add a slice of cheese and place it onto a bun of your liking. Lightly toast the bun for added crunch. Remember to visit Grand Valley Sport Shop.
Hunters Feeding Michigan, Food Bank Council Team Up with Regional Providers to Fight Hunger
The Michigan Department of Natural Resources’ Hunters Feeding Michigan program connects donors, wild game processors and charities to help feed those in need, allowing hunters to share their harvest by donating deer at a participating processor, then helps get venison donations to people who need food. Here, packages of frozen venison await distribution.
Photo courtesy Michigan Department of Natural Resources
Photo courtesy Michigan Department of Natural Resources
The Michigan Department of Natural Resources has contracted with the Food Bank Council of Michigan to support and facilitate the DNR’s Hunters Feeding Michigan program, which connects donors, wild game processors and charities to help feed those in need.
The program allows hunters to share their harvest by donating deer at a participating processor, then helps distribute venison donations to people in need.
The Food Bank Council of Michigan is dedicated to working with the DNR and all Hunters Feeding Michigan partners to provide more venison to Michigan families facing food insecurity. The council’s established food distribution network will help get venison to those who need it through existing FBCM distribution channels and partners.
“It’s a privilege to work side by side with the Food Bank Council of Michigan to grow the Hunters Feeding Michigan program and to help channel venison donated by hunters to local food agencies throughout the state,” said Joe Presgrove, DNR Hunters Feeding Michigan program specialist. “Together we will help many Michiganders in need.”
The Food Bank Council of Michigan, founded in 1984, leads a unified effort to end hunger across the state. By addressing the root causes of hunger, FBCM raises awareness, advocates for policies that protect those in need, conducts in-depth research to find sustainable solutions, and provides thought leadership and resources to Michigan's food banks.
Working with its network of seven regional food banks, which cover all 83 Michigan counties and serve more than 2,800 hunger relief agencies, including church pantries, soup kitchens, homeless shelters, school pantries and other community action organizations, FBCM strives to ensure that no Michigander goes without food.
In 2024, more than 195 million pounds of food were distributed through the seven Feeding America food banks in Michigan.
“We are excited to help partner with the participating deer processors and hunters to expand the Hunters Feeding Michigan program and are looking forward to what the future holds,” said Garrett Zuver, Food Bank Council of Michigan Agriculture Program specialist.
The DNR is also proud to announce a new partnership with Sterling Heights-based DEER CAMP® Coffee Roasting Company & Outfitters, aimed at enhancing support for the Hunters Feeding Michigan program.
DEER CAMP® Coffee Roasting Company & Outfitters is an award-winning, women-owned Michigan roasting company with premium blends inspired by the great outdoors.
Coffee drinkers – or those looking for a great gift – can support Hunters Feeding Michigan by purchasing a bag of DEER CAMP® Coffee Donor Doe, a medium roast blend, or Traditions dark roast blend (DNR deer patch is included with Traditions purchase). Shop online at deercampcoffee. com or visit a DEER CAMP® supporting location to pick up a bag.
"We are thrilled to work with DEER CAMP® Coffee Roasting Company & Outfitters on this important initiative. This partnership highlights the spirit of collaboration within Michigan’s hunting community, and together, we can make a meaningful impact on hunger and conservation," Presgrove said.
The partnership will focus on fund development, with proceeds from special products going directly to support the processing and distribution of donated venison to those in need in our state.
Retailers interested in supporting the program and carrying the products can visit faire.com/direct/deercampcoffee.
Interested in sponsoring or partnering with the Hunters Feeding Michigan program? Contact Joe Presgrove at PresgroveJ@Mic igan.gov.
To learn more about the program, visit Michigan.gov/HuntersFeedingMichigan.
The program allows hunters to share their harvest by donating deer at a participating processor, then helps distribute venison donations to people in need.
The Food Bank Council of Michigan is dedicated to working with the DNR and all Hunters Feeding Michigan partners to provide more venison to Michigan families facing food insecurity. The council’s established food distribution network will help get venison to those who need it through existing FBCM distribution channels and partners.
“It’s a privilege to work side by side with the Food Bank Council of Michigan to grow the Hunters Feeding Michigan program and to help channel venison donated by hunters to local food agencies throughout the state,” said Joe Presgrove, DNR Hunters Feeding Michigan program specialist. “Together we will help many Michiganders in need.”
The Food Bank Council of Michigan, founded in 1984, leads a unified effort to end hunger across the state. By addressing the root causes of hunger, FBCM raises awareness, advocates for policies that protect those in need, conducts in-depth research to find sustainable solutions, and provides thought leadership and resources to Michigan's food banks.
Working with its network of seven regional food banks, which cover all 83 Michigan counties and serve more than 2,800 hunger relief agencies, including church pantries, soup kitchens, homeless shelters, school pantries and other community action organizations, FBCM strives to ensure that no Michigander goes without food.
In 2024, more than 195 million pounds of food were distributed through the seven Feeding America food banks in Michigan.
“We are excited to help partner with the participating deer processors and hunters to expand the Hunters Feeding Michigan program and are looking forward to what the future holds,” said Garrett Zuver, Food Bank Council of Michigan Agriculture Program specialist.
The DNR is also proud to announce a new partnership with Sterling Heights-based DEER CAMP® Coffee Roasting Company & Outfitters, aimed at enhancing support for the Hunters Feeding Michigan program.
DEER CAMP® Coffee Roasting Company & Outfitters is an award-winning, women-owned Michigan roasting company with premium blends inspired by the great outdoors.
Coffee drinkers – or those looking for a great gift – can support Hunters Feeding Michigan by purchasing a bag of DEER CAMP® Coffee Donor Doe, a medium roast blend, or Traditions dark roast blend (DNR deer patch is included with Traditions purchase). Shop online at deercampcoffee. com or visit a DEER CAMP® supporting location to pick up a bag.
"We are thrilled to work with DEER CAMP® Coffee Roasting Company & Outfitters on this important initiative. This partnership highlights the spirit of collaboration within Michigan’s hunting community, and together, we can make a meaningful impact on hunger and conservation," Presgrove said.
The partnership will focus on fund development, with proceeds from special products going directly to support the processing and distribution of donated venison to those in need in our state.
Retailers interested in supporting the program and carrying the products can visit faire.com/direct/deercampcoffee.
Interested in sponsoring or partnering with the Hunters Feeding Michigan program? Contact Joe Presgrove at PresgroveJ@Mic igan.gov.
To learn more about the program, visit Michigan.gov/HuntersFeedingMichigan.
Outdoor Truths
By Gary Miller
This time of year, I try to spend as much time in the turkey woods as possible. Since I speak and write to a lot of hunters, I really do need to be able to tell some stories that are not too far from the past.
So, I just think of April and November as the two months that I have to go back to school to do continuing education - to keep my accreditation current - to keep abreast on any new tools and techniques. (That sounds really good. I wonder if I can use that on my wife?)
But in all reality, I do try to hunt hard during the peak days of turkey and deer season. And my fishing is usually only in the later spring and summer months. But no matter when or how I sort out these periods, the truth is, if I am going to be relevant to today’s hunters and fishermen, I have to participate in this activity and not just draw on my knowledge and my experiences of the past.
When talking to other hunters and fishermen, it doesn’t take long to determine if these men and women are current in their pursuits or if they are living on past experiences. And it is really embarrassing when someone tries to tell you how to go about hunting when it is evident they have not been in the woods in years. In these cases, it is always better to keep our opinions close to our chest and to disclaim any idea that we are beyond learning.
This also reminds me of many folks who are quick and loud to spout their ideas about God, Christianity, and Christians. Most of the time their discourse will start with the words:“Well, I believe…”
When this happens, just hold on because they are going to give you a rant for the ages.
The problem, however, is most of their information comes from ancient experiences and very limited and stale knowledge. And while they are convinced, anyone who has enjoyed new experiences and has gained more knowledge will recognize quickly that their enthusiastic friend has a lot of thunder and lightning, but no rain.
I think we all need to ask ourselves if what we believe about our faith is based upon present or past experiences. We may say that absolutely our faith is based upon a salvation experience that took place years ago. But if that is the limit of our experiences with God, we are very poor indeed. And what about our knowledge of Him? Again, is it based on only what we learned in the past, or is it fresh and added to often?
Only we know. No, I am wrong. A lot of people will know … as soon as you open your mouth. A wise man once said, “Better to keep your mouth closed and be thought a fool than to open it and remove all doubt.” I couldn’t have said it better.
—————
Gary Miller has written Outdoor Truths articles for 22 years. He has also written five books which include compilations of his articles and a father/son devotional. He also speaks at wild-game dinners and men’s events for churches and associations. Write to him at gary@outdoor truths.org.
This time of year, I try to spend as much time in the turkey woods as possible. Since I speak and write to a lot of hunters, I really do need to be able to tell some stories that are not too far from the past.
So, I just think of April and November as the two months that I have to go back to school to do continuing education - to keep my accreditation current - to keep abreast on any new tools and techniques. (That sounds really good. I wonder if I can use that on my wife?)
But in all reality, I do try to hunt hard during the peak days of turkey and deer season. And my fishing is usually only in the later spring and summer months. But no matter when or how I sort out these periods, the truth is, if I am going to be relevant to today’s hunters and fishermen, I have to participate in this activity and not just draw on my knowledge and my experiences of the past.
When talking to other hunters and fishermen, it doesn’t take long to determine if these men and women are current in their pursuits or if they are living on past experiences. And it is really embarrassing when someone tries to tell you how to go about hunting when it is evident they have not been in the woods in years. In these cases, it is always better to keep our opinions close to our chest and to disclaim any idea that we are beyond learning.
This also reminds me of many folks who are quick and loud to spout their ideas about God, Christianity, and Christians. Most of the time their discourse will start with the words:“Well, I believe…”
When this happens, just hold on because they are going to give you a rant for the ages.
The problem, however, is most of their information comes from ancient experiences and very limited and stale knowledge. And while they are convinced, anyone who has enjoyed new experiences and has gained more knowledge will recognize quickly that their enthusiastic friend has a lot of thunder and lightning, but no rain.
I think we all need to ask ourselves if what we believe about our faith is based upon present or past experiences. We may say that absolutely our faith is based upon a salvation experience that took place years ago. But if that is the limit of our experiences with God, we are very poor indeed. And what about our knowledge of Him? Again, is it based on only what we learned in the past, or is it fresh and added to often?
Only we know. No, I am wrong. A lot of people will know … as soon as you open your mouth. A wise man once said, “Better to keep your mouth closed and be thought a fool than to open it and remove all doubt.” I couldn’t have said it better.
—————
Gary Miller has written Outdoor Truths articles for 22 years. He has also written five books which include compilations of his articles and a father/son devotional. He also speaks at wild-game dinners and men’s events for churches and associations. Write to him at gary@outdoor truths.org.
Plant a Tree and Make a Difference
National Arbor Day, celebrated on the last Friday of April, recognizes the important role trees play in our environment.
Photo courtesy of MelindaMyers.com
DNR Restoring State Forests After Ice Storm
Following the devastating ice storm and severe weather outbreaks in northern Michigan, the Department of Natural Resources Forest Resources Division is actively assessing and addressing extensive damage to state forest lands.
State and national forest resources in northern Michigan have been significantly impacted. With many trees down or broken, the road to recovery will be long.
Gov. Gretchen Whitmer declared a state of emergency to aid response and recovery efforts. The State Emergency Operations Center mobilized the Department of Natural Resources Incident Management Team to assist in protecting public safety by clearing assigned roads and access to emergency communications towers. Forces cooperating with the Incident Management Team include Department of Natural Resources, Michigan National Guard and Michigan Task Force 1.
Forest Resources Division leaders and staff are in the early stages of coordinating a comprehensive response plan and are identifying key issues to address in both the short- and long-term. Among these considerations are:
• Spring 2025 tree planting: Access to many planting sites remains blocked, impacting reforestation efforts. Clearing roads to these areas is a priority.
• Timber sales and salvage operations: FRD is evaluating how the storm affected active timber sale contracts and upcoming sales. Modifications may be needed to facilitate salvage operations and manage timber market conditions.
• Forest management planning: The storm’s impact on forest inventory and health will require reassessment over time. While immediate management will continue under existing plans, adjustments may be made as data becomes available.
• Wildfire risks and fire response: FRD is providing leadership and resources to the incident management team in lower northern Michigan, supporting road clearing. Next steps include supporting road clearing for planting crews and addressing potential increased fire risks due to post-storm debris.
• Long-term forest health and productivity: Salvage efforts will focus on maintaining healthy and resilient forests. FRD is consulting with silviculturists experienced in large-scale ice storm recovery to guide future management decisions.
Many DNR state parks, trails and facilities are closed for damage assessment and cleanup, with fallen trees and power lines blocking access. DNR crews, the Michigan National Guard and Michigan
Task Force 1 are working to clear debris from roadways. Please avoid backroads and trails during cleanup.
For updated closures, visit Michigan.gov/DNRClosures.
Aerial evaluations of state forest lands have begun, with additional assessments ongoing.
State and national forest resources in northern Michigan have been significantly impacted. With many trees down or broken, the road to recovery will be long.
Gov. Gretchen Whitmer declared a state of emergency to aid response and recovery efforts. The State Emergency Operations Center mobilized the Department of Natural Resources Incident Management Team to assist in protecting public safety by clearing assigned roads and access to emergency communications towers. Forces cooperating with the Incident Management Team include Department of Natural Resources, Michigan National Guard and Michigan Task Force 1.
Forest Resources Division leaders and staff are in the early stages of coordinating a comprehensive response plan and are identifying key issues to address in both the short- and long-term. Among these considerations are:
• Spring 2025 tree planting: Access to many planting sites remains blocked, impacting reforestation efforts. Clearing roads to these areas is a priority.
• Timber sales and salvage operations: FRD is evaluating how the storm affected active timber sale contracts and upcoming sales. Modifications may be needed to facilitate salvage operations and manage timber market conditions.
• Forest management planning: The storm’s impact on forest inventory and health will require reassessment over time. While immediate management will continue under existing plans, adjustments may be made as data becomes available.
• Wildfire risks and fire response: FRD is providing leadership and resources to the incident management team in lower northern Michigan, supporting road clearing. Next steps include supporting road clearing for planting crews and addressing potential increased fire risks due to post-storm debris.
• Long-term forest health and productivity: Salvage efforts will focus on maintaining healthy and resilient forests. FRD is consulting with silviculturists experienced in large-scale ice storm recovery to guide future management decisions.
Many DNR state parks, trails and facilities are closed for damage assessment and cleanup, with fallen trees and power lines blocking access. DNR crews, the Michigan National Guard and Michigan
Task Force 1 are working to clear debris from roadways. Please avoid backroads and trails during cleanup.
For updated closures, visit Michigan.gov/DNRClosures.
Aerial evaluations of state forest lands have begun, with additional assessments ongoing.
